What are Mochi Ice Cream machines?

Shanghai Yucheng Machinery presents a fully automatic Mochi Ice Cream production line designed for highly efficient production. This production line consists of three machines: the YC-170 Automatic Encrusting Machine, the YC-23 Imitate Handmade Flour Coating Machine, and the YC-165 Automatic Tray Aligning Machine. This mochi ice cream production line can ensure high-quality production of mochi ice cream, cookies, biscuits, and various desserts, meeting both small and large-scale production requirements.

Mochi ice cream machine working video:

Mochi Ice Cream Machine Technicial Data

Mochi Ice Cream Machine Introduction

1. YC-170 Automatic Encrusting Machine

The YC-170 Automatic Encrusting Machine is designed to encase fillings such as ice cream or fruit within the dough. The machine can handling a wide variety of fillings and doughs,from 10-150g, so YC-170 can producing a diverse range of products, from mochi ice cream to traditional sweets.

2. YC-23 Imitate Handmade Flour Coating Machine

The YC-23 Imitate Handmade Flour Coating Machine is designed to coat mochi ice cream with a fine layer of flour. This flour coating helps prevent the dough from sticking and to achieve a smooth, high-quality finished products. The machine imitates handmade coating techniques, adding a traditional touch that enhances the appearance and texture of the mochi.

 3. YC-165 Automatic Tray Aligning Machine

The YC-165 Automatic Tray Aligning Machine will automatically arranging the finished mochi ice cream products onto trays. It improving the speed of the production process, capacity can reaches at 10-100pcs/min. YC-165 machine reduces labor costs and make the whole production line works at a high speed.

Mochi Ice Cream Production Process

The production process of mochi ice cream begins with preparing the dough and filling. The YC-170 Automatic Encrusting Machine is used to encase the dough around the ice cream or fruit filling. Subsequently, the YC-23 Imitate Handmade Flour Coating Machine applies flour coating to each mochi outside dough. Finally, the YC-165 Automatic Tray Aligning Machine arranges the finished products on trays, ready for further processing such as freezing and packaging. 

Step1. Mochi Dough Steaming Machine Videos

Step2.Mochi Ice Cream Encrusting machine Videos

FAQs Mochi Ice Cream Making Machine

1. Q: What is the production capacity of the YC-170 Automatic Encrusting Machine?  

   A: The YC-170 can produce up to 6,000 pieces per hour, depending on the filling and dough specifications.

2. Q: How does the YC-23 Imitate Handmade Flour Coating Machine work?  

   A: This machine imitates traditional handmade flour coating methods, applying a fine layer of flour to each piece of mochi to ensure a smooth and non-sticky finish.

3. Q: Can the Mochi Ice Cream production line handle different types of fillings?  

   A: Yes, the production line can handle a wide range of fillings, including ice cream, fruit, and even traditional fillings like red bean paste.

4. Q: How does the YC-165 Tray Aligning Machine improve production?  

   A: The YC-165 aligns the mochi ice cream pieces perfectly on trays, improving the workflow, reducing manual labor, and ensuring consistent spacing for further processing.

5. Q: Can the mochi ice cream making machine be used to produce different types of mochi products?  

   A: Yes, the machines can be used to produce various types of mochi products, including traditional mochi, mochi ice cream, and even fruit-filled mochi.

6. Q: What is the maintenance schedule for the Mochi Ice Cream machine?  

   A: Regular maintenance includes cleaning and lubricating the moving parts. It is recommended to conduct maintenance every 500 - 1,000 operating hours.

7. Q: How easy is it to operate the Mochi Ice Cream machine?  

   A: The machines are designed with ease of operation in mind. They feature intuitive interfaces and require minimal training to operate.

8. Q: What power requirements are needed for the Mochi Ice Cream maker machine?  

   A: The power requirements typically range from 5 to 15 kW, depending on the machine configuration.

9. Q: How much space is required for the Mochi Ice Cream machine?  

   A: The space requirements depend on the scale of the production line. A small-scale line may need around 10 - 15 square meters, while a larger line may require up to 40 square meters.

10. Q: Can the industrial use mochi ice cream machine be integrated with other machines?  

   A: Yes, the Mochi Ice Cream production line can be connected to other equipment such as freezing machines, automatic packaging machines, and cooling systems.

11. Q: What is the cost of the Mochi Ice Cream machine?  

   A: The price varies depending on the machine configuration. The small-scale line starts at around $20,000, while larger setups can exceed $100,000.

12. Q: Does the mochi ice cream equipment come with a warranty?  

   A: Yes, the mochi ice cream equipment comes with a standard 1 - 2 year warranty, with extended warranty options available.

13. Q: How long does it take to set up the Mochi Ice Cream line?  

   A: The installation process typically takes 1 - 3 days, depending on the complexity and size of the line.

14. Q: Is training provided for ice cream mochi machine operators?  

   A: Yes, we provide comprehensive training to ensure that operators can efficiently run the machines.

15. Q: What is the lifespan of the Mochi Ice Cream machine?  

   A: With proper maintenance, the machines can last between 10 - 15 years.

16. Q: Can the YC-170 mochi ice cream machine produce large batches of Mochi Ice Cream?  

   A: Yes, the production line is designed for high-volume production, with the large-scale version capable of producing up to 6,000 pieces per hour.

17. Q: Are there different sizes and shapes available for mochi?  

   A: Yes, the Mochi Ice Cream production line can produce various shapes and sizes based on customer preferences.

18. Q: How does the automatic mochi ice cream flour coating process work?  

   A: The YC-23 Imitate Handmade Flour Coating Machine applies a fine, even layer of flour to each mochi ice cream piece to prevent sticking and give it a smooth finish.

19. Q: How long does it take to produce one batch of Mochi Ice Cream?  

   A: The production time depends on the batch size and the type of filling, but the fully automated system ensures quick production with minimal downtime.

20. Q: Can the mochi ice cream machine handle fruit-filled Mochi Ice Cream?  

   A: Yes, the production line is capable of producing fruit-filled mochi ice cream, with the YC-400 Solid Feeder Automatic Encrusting Machine designed specifically for fruit fillings.

Introduction to Mochi Ice Cream

Mochi Ice Cream is a popular dessert that combines the chewy texture of mochi rice dough with the creamy sweetness of ice cream. Originating from Japan, this treat has gained international popularity due to its unique texture and flavor combinations. It typically features a scoop of ice cream wrapped in a soft, sticky mochi dough, making it a refreshing and delicious snack.

Mochi Ice Cream	Strawberry Mochi Ice Cream	Chocolate Filled Mochi	Bar Shape Jam FIlled Mochi
Two Filling Mochi Ice Cream	Mochi Roll	Durian Mochi	Crystal Durian Mochi

 Three Types of Mochi Ice Cream Machines

Shanghai Yucheng offers three types of mochi ice cream machines to cater to different production needs:

1.Multi-Function Mochi Ice Cream Machine: 

This line produces 10 - 90 pieces per minute and is capable of making a variety of products, including mochi, cookies, biscuits, and pineapple cakes. It consists of the YC-170 Automatic Encrusting Machine, YC-23 Imitate Handmade Flour Coating Machine, and YC-165 Automatic Tray Aligning Machine.

2.Full Automatic Mochi Ice Cream Machine: 

This single-machine system is designed specifically for mochi production. It can produce 10 - 90 pieces per minute and includes the YC-166 Automatic Encrusting Machine, which automatically places the mochi on trays and applies flour coating. The machine can also be integrated with freezing and packaging equipment.

3.Fruit-Filled Mochi Ice Cream Machine: 

This line is ideal for producing fruit-filled mochi ice cream or Japanese Daifuku. It consists of the YC-400 Solid Feeder Automatic Encrusting Machine, YC-23 Imitate Handmade Flour Coating Machine, and YC-165 Automatic Tray Aligning Machine, with a production rate of 30 pieces per minute. 

 About Our Company

Shanghai Yucheng Machinery Co., Ltd, founded in 2008, is a high-tech enterprise with a focus on research, development, production, and sales of foodstuffing and forming machinery, as well as automatic production lines for various food products. The company is headquartered in Shanghai and has branches across the country.

Our product portfolio is extensive and innovative. We specialize in encrusting machines and fully automatic production lines for cookies, bread, pastries, and more. Models like the YC - 600, YC - 460, and YC - 400 series encrusting machines offer varying capacities and capabilities to meet diverse production needs. Our machinery can produce a wide range of delicious items, from traditional mooncakes and spring rolls to modern energy balls and protein bars.

Quality is the cornerstone of our business. We have been recognized as a "National High - Tech Enterprise" and a "China National Specialized and Sophisticated Enterprise," a testament to our commitment to excellence. Our machines are built with strict quality control, using advanced technologies and high - quality components. Imported motors, blades, and control systems ensure reliable performance and durability.

Company Achievements

Recognized as a "National High - Tech Enterprise" and a "China National Specialized and Sophisticated Enterprise," highlighting its technological prowess and innovation in the food machinery sector.

A proud member of the "China National Food Industry Association" and has received numerous awards, including the "2021 China's Top Ten Bakery Brand Manufacturers" and the "2021 Outstanding Contribution Award for the Development of China's Baking Industry."

Holds directorship and strategic collaboration positions in industry - related unions and chambers of commerce, such as the "China Federation of Industry & Commerce - Baking Industry Union" and the "Jiangxi Provincial Federation of Industry and Commerce - Bread Chamber of Commerce."

Customer satisfaction is our priority. We offer customization options to tailor machinery to specific requirements and provide comprehensive after - sales support, including technical assistance and maintenance services. Our warranty policy and readily available spare parts give our customers peace of mind.

With a global reach and local expertise, we have exported our products worldwide and established strong partnerships in the domestic market. Join us at Shanghai Yucheng Machinery Co., Ltd, and let's create a delicious future together.